PRODUCT PHOTO + STYLING

Ednia

- Mediterranean cuisine- 

MANIZALES, CALDAS

Eugenia and Edgar, its owners knew how to merge the best of Spain in the Manizalitas mountains.

Interpreting Spanish cuisine begins with the variety of colors and textures it offers, for this always working with dark backgrounds is the best option.
 

Favorite product: Ferreros with blood sausage and squid ink paella.

 

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